Feed fats are essential in animal nutrition for animal performance and productivity. Oxidation of these fats can affect animal average daily weight gain, feed intake, and feed efficiency. Antioxidants delay the oxidation and preserve the quality of fats. Vitablend offers a wide range of antioxidant systems, both traditional and natural, adjusted by the degree of the fats’ oxidative instability.
Use synthetic or natural antioxidant systems from Vitablend to maintain the palatability of the feed to keep feed intake and weight at the desired level.
Vitamins are essential for growth, reproduction, and overall health. Our antioxidant systems prevent oxidation over the feeds’ shelf-life, avoiding the costly loss of vitamins added via premixes.
When fat oxidizes, the levels of peroxides and aldehydes increase, affecting animal immunity, resistance to stress, and lower gut health. Our antioxidant systems prevent that.
With carriers such as Silica or Calcium carbonate to retain a good homogenous feed premix. Engineered to ensure maximum compatibility in the feed premix.
All our antioxidant systems are designed for maximum cost-efficiency by utilizing high levels of actives or powerful synergies between certain antioxidant compounds.
In liquid formats, our antioxidant systems utilize carriers such as Rapeseed oil or Sunflower oil.
We recommend the most technically and economically suitable antioxidant for your feed fats and applications.
Liquid or powder application? Traditional or natural classification? Special demands? We will find a way.
We call it ‘Vit-Assurance.’ We deliver the assurance to maintain the desired property over the shelf-life.
Antioxidant compounds used for feed fats.
For clean-label or organic feed fats.
