Feed fats

Antioxidants for better palatability and better animal health.

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Vitablend > Markets > Animal nutrition > Feed fats

Antioxidants in feed fats

Feed fats are essential in animal nutrition for animal performance and productivity. Oxidation of these fats can affect animal average daily weight gain, feed intake, and feed efficiency. Antioxidants delay the oxidation and preserve the quality of fats. Vitablend offers a wide range of antioxidant systems, both traditional and natural, adjusted by the degree of the fats’ oxidative instability.

Feed fats Solution Highlights

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Use synthetic or natural antioxidant systems from Vitablend to maintain the palatability of the feed to keep feed intake and weight at the desired level.

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for Vitamins


Vitamins are essential for growth, reproduction, and overall health. Our antioxidant systems prevent oxidation over the feeds’ shelf-life, avoiding the costly loss of vitamins added via premixes.

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Better immunity and gut health


When fat oxidizes, the levels of peroxides and aldehydes increase, affecting animal immunity, resistance to stress, and lower gut health. Our antioxidant systems prevent that.

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Antioxidant: powder systems


With carriers such as Silica or Calcium carbonate to retain a good homogenous feed premix. Engineered to ensure maximum compatibility in the feed premix.

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Maximum cost-efficiency


All our antioxidant systems are designed for maximum cost-efficiency by utilizing high levels of actives or powerful synergies between certain antioxidant compounds.

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Antioxidants: liquid formats


In liquid formats, our antioxidant systems utilize carriers such as Rapeseed oil or Sunflower oil.


Choose Vitablend


We recommend the most technically and economically suitable antioxidant for your feed fats and applications.


Liquid or powder application? Traditional or natural classification? Special demands? We will find a way.

Analytical support

We call it ‘Vit-Assurance.’ We deliver the assurance to maintain the desired property over the shelf-life.

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Discover our Antioxidant systems for Feed fats

Traditional synthetic

Antioxidant compounds used for feed fats.

  • BHA – authorized for all species.
  • BHT – authorized for all species.
  • Propyl Gallate – authorized for all species.
  • Ascorbyl palmitate – authorized for all species.

Natural and vitamin-based antioxidants

For clean-label or organic feed fats.

  • Natural Tocopherols, non-GM. Can be used in Organic feed systems.
  • Rosemary extracts – low odor.
  • Plant botanicals – e.g., Green Tea (low caffeine), Gallates, and other natural compounds.
  • Vitamin E – natural and synthetic.
  • Vitamin C.

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