Dairy products, such as milk drinks, milk, and milk drink powders, yogurts, or cheese spreads, offer an appealing, ideal fortification vehicle. Dairy products are already a rich source of Calcium, so it makes sense to boost the level of Vitamin D present to enhance Calcium absorption and metabolism. Vitamin A is also very popular. Vitablend can assist on the process of designing a stable fortification solution and also boost natural levels of Calcium and Magnesium. The oxidation of dairy milk powder products can be prevented through the use of Vitablend antioxidants, enhancing the shelf-life and retaining the quality.
Adding vitamins, such as Vitamins A and D boosts natural nutrient levelsScroll to read more